Login to My Account

Live & Thrive

No one logged in.
Share this web page...

Subscribe to RSS RSS

Butternut Squash & Apple Soup - Delicious!!

Sheryl McGlochlin - Thursday, April 05, 2012
Yield:  3.5 qts

 

2 Tbsp unsalted butter

2 Tbsp olive oil

4 c chopped yellow onions (3 large)

2 Tbsp mild curry powder

5 lbs butternut squash

1 ½ lbs sweet apples (such as Macs)

2 tsp kosher salt

½ tsp pepper

2 c water

2 c apple cider or juice

 

Warm butter, oil, onions, curry powder in large stockpot uncovered over low heat 15-20 minutes until onion is tender.

Peel & seed squash & apples.  Cut into chunks.  Add to pot with salt, pepper, & 2 c of water.

Cook over low heat approx 30 minutes or until very soft.  Puree and return to pot.

Add apple cider and enough water to make soup consistency you like.

 

This is the recipe as written.  When I make it, I use only olive oil and no salt.  I start with a tablespoon of curry powder.  I also don’t measure the cider and just balance how it tastes when finished.  I’d always prefer adding a good cider to water.  I check for salt at the end to see if any is needed.  


Article Calendar

SuMoTuWeThFrSa
   1234
567891011
12131415161718
19202122232425
262728293031 



Our Gardens

Upcoming Gardening Events

Chicken Teriyaki Veggie Rice Bowl Dinner & Garden Work w/ Harvest
29-Mar-2017
Spring Garden Work w/ Harvest and Refreshments
30-Mar-2017
AFTERNOON: Garden Work w/ Refreshments & Harvest
01-Apr-2017
EVENING: Garden Work w/ Refreshments & Harvest
01-Apr-2017
Spaghetti & Meatball Dinner & Garden Work w/ Harvest
03-Apr-2017
Spaghetti & Meatball Dinner & Garden Work w/ Harvest
10-Apr-2017
Chicken Curry Veggie Rice Bowl Dinner & Garden Work w/ Harvest
12-Apr-2017
Refreshments & Garden Work w/ Harvest
15-Apr-2017
Spaghetti & Meatball Dinner & Garden Work w/ Harvest
17-Apr-2017
Dinner & Garden Work w/ Harvest
19-Apr-2017

View all Live and Thrive Events


What others are saying…

Excited to watch the plants grow!...More

Gardening is great for the mind and soul...More